Multiparametric Analyzer For Oenology: WINEMATIC
Multiparametric Analyzer For Oenology for proper control of the vinification processes
Description
Multiparametric Analyzer For Oenology for proper control of the vinification processes
ALREADY PROGRAMMED METHODS IN THE SOFTWARE
- ACETIC ACID
- L-MALIC ACID
- L-LACTIC ACID
- D-LACTIC ACID
- CITRIC ACID
- TARTARIC ACID
- PYRUVIC ACID
- AMMONIA
- α-AMMINIC NITROGEN
- ACETALDEHYDE
- GLUCOSE+FRUCTOSE
- GLUCOSE
- GLYCEROL
- SO2 FREE
- SO2 TOTAL
- CHLORIDE
- MAGNESIUM
- IRON (IONIC)
- CALCIUM (IONIC)
- COPPER (IONIC)
- POTASSIUM
- ANTHOCYAN
- CATECHINS
- TOTAL POLYPHENOL (Folin-Ciocalteus)
- TOTAL POLYPHENOL INDEX (IPT at 280nm)
- COLOUR (420 – 520 – 620 nm)
- SUCROSE
- UREA
SPECIFICHE TECNICHE
- ASSAY TYPE : End Point, Kinetic, Fixed Time, Multistandard
- MEMORY : 250 methods
- FLUIDIC : Peristaltic pump
- LIGHT SOURCE : Digitally controlled halogen lamp and led at 280nm.
- WAVELENGTH : 8 standard interference filters (340-420-492-505-520-546-578-630) + led at 280 nm
- PHOTOMETRIC RANGE : 0,0 – 3,0 O.D (0,0 – 2,0 O.D. at 280nm)
- FLOW CELL : Quartz cell – Light path.: 10 mm
- ASPIRATION VOLUME : Until up to 300 μL
- FLOW CELL TEMPERATURE : Programmable from 15°C to 45°C
- INCUBATOR : 8 position, programmable from 15°C to 45°C
- INTERFACE : Graphic display 240×128 pixel with alphanumeric keyboard
- PRINTER : Thermal 24 columns
STANDARD EQUIPMENT
- Special external power supply, replacement lamp, USB cable, discharge bottle, printer paper.
DATA SHEET WINEMATIC-eng.pdf
